San Diego Wedding Cakes
Excellence in Designer Wedding Cakes
We understand that choosing a baker for your wedding cake is one of the most important decisions you will make during your planning process. We want you to be confident that you have made the right decision for your centerpiece dessert, and know that once you have tasted our incredible flavors and experienced our high level of customer service, you will feel more relaxed for the big day!
How Do I Cut My Cake?
Wedding Cake Cutting Guide
This guide shows how to cut popular shaped wedding tiers into pieces approximately 1 in. x 2 in. by two layers high (about 4 in.). Even if a larger serving size is desired, the order of cutting is still the same. The first step in cutting is to remove the top tier, and then begin the cutting with the 2nd tier followed by the 3rd, 4th and so on. The top tier can be saved for your first anniversary, or cut and served to guests!
Move in two inches from the tier’s outer edge; cut a circle and then slice 1 in. pieces within the circle. Now move in another 2 inches, cut another circle, slice 1 inch pieces and so on until the tier is completely cut. The center core of each tier and the small top tier can be cut into 3rds, 4ths, and 6ths, depending on size.
Move in 2 in. from the outer edge and cut across. Then slice 1 in. pieces of cake. Now move in another 2 in. and slice again until the entire tier is cut.
Cut similar to round tiers as diagram shows.
Divide the tiers vertically into 1/2ths, 4ths, 6ths and 8ths. Within rows,slice 1 in. pieces of cake.
Most Fabulous Wedding Cake Ever!
So Beautiful & Perfect, I Didn’t Want to Cut It!
They Created Exactly What I Was Looking For
It Was An Exact Replica!
Kevin & Holly Salvatore
Every Cake Tasted Amazing!
Delicious and Affordable!
The Perfect Set Up!
Best Cake We’ve Ever Had!
They Helped Us Realize Our Vision
Cute Cakes from Real San Diego Weddings
Wedding Cake Pricing
You are an exquisitely unique couple, therefore, your cake should be as well! As as custom cake boutique, all cakes are priced based upon the number of servings as well as the style of design. During your tasting consultation, your consultant will provide you with a written estimate for the total cost of your wedding cake or cupcakes.
For simple budget setting purposes, our stacked wedding cakes begin at $6.00 per slice.
Additional serving sheet cakes start at $55.00, and cupcakes start at $42.00 per dozen.
In addition to fabulous Wedding Cakes, we also offer:
Cake Tasting and Design Consultation
At Cute Cakes, we feel that your celebration cake should be unique to you as a couple! All of our cake artists are experienced in buttercream and fondant, stacked and pillared construction, traditional and non-traditional designs. Our moist, incredibly delicious cakes, baked from southern family recipes, will be a sweet finale to your wedding day meal. Schedule your appointment today and taste for yourself why Cute Cakes has become one of San Diego’s Top Picks for Wedding Cakes and Desserts!
We look forward to seeing you soon.
We offer a variety of options for your tasting experience and encourage you to explore what each one includes and determine what works best for your needs, your schedule and your comfortability!
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